Mac and Cheese Stock

Cook Time
10 mins
Calories
259
Serving Size
4
Carbs
41
Fat
7
Protein
10
Mac and Cheese Stock

description

Quick!!

ingredients

1 (7.25 ounce) package macaroni and cheese
1 (10.75 ounce) can condensed cream of chicken soup

directions

1.Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot.
2.Combine pasta with powdered cheese mixture and condensed soup. Mix until evenly coated.

comments:

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This is really salty! Just to forewarn everyone.
10/13/11

Mac and Cheese Stock

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Mac and Cheese Stock

Description

Quick!!

Details

Cooking Time: 10
Recipes Makes: 4
Calories: 259
Carbs: 41
Fat: 7
Protein: 10

Ingredients

1 (7.25 ounce) package macaroni and cheese
1 (10.75 ounce) can condensed cream of chicken soup

Directions

1.Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot.
2.Combine pasta with powdered cheese mixture and condensed soup. Mix until evenly coated.

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