Fried Jerk Chicken
Cook Time
30
mins
Calories
498
Serving Size
6
Carbs
6.8
Fat
24.5
Protein
44.8
Photo by:
Lisa Hutchison
description
You're a jerk if you DON'T make these!
ingredients
1 lb butter
1 cup Jamaican jerk spice
1 tablespoon Tabasco sauce
1 cup tomato juice
1 cup flour,
approximately 5 lbs chicken wings, tips removed oil (for deep frying)
directions
In a large saucepan, melt butter over low heat; when melted, stir in jerk spice mix, Tabasco and juice. Mix well turn off heat, set aside. In a deep fryer, wok or large pot, heat about 2 inches of oil until hot enough for deep frying. Wash wings and pat dry with paper towel. Dust wings with flour and deep fry until done. Place cooked wings in jerk/butter mixture and let marinate for 2 minutes. Drain off excess liquid and serve immediately.