Crock Pot Broccoli Cheese

Cook Time
180 mins
Calories
247
Serving Size
6
Carbs
17
Fat
16
Protein
12
Crock Pot Broccoli Cheese

description

Serve with French Bread or Chips

ingredients

2 (8 ounce) jars process cheese sauce (Cheez Whiz)


1 (10 3/4 ounce) can cream of chicken soup
3 cups frozen chopped broccoli, thawed and drained (can use fresh cooked broccoli, chopped and drained)
1/2 lb fresh mushrooms, chopped
2 tablespoons chopped seeded jalapeno peppers

directions

1 In a 1 1/2 quart slow cooker, combine the Cheez Whiz and soup; cover and cook on low for 30 minutes or until cheese is melted, stirring occasionally.
2 Stir in the broccoli, mushrooms, and jalapeno; cover and cook on low for 2 hours or until heated through.
3 Serve with vegetables or chips.

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Crock Pot Broccoli Cheese

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Crock Pot Broccoli Cheese

Description

Serve with French Bread or Chips

Details

Cooking Time: 180
Recipes Makes: 6
Calories: 247
Carbs: 17
Fat: 16
Protein: 12

Ingredients

2 (8 ounce) jars process cheese sauce (Cheez Whiz)


1 (10 3/4 ounce) can cream of chicken soup
3 cups frozen chopped broccoli, thawed and drained (can use fresh cooked broccoli, chopped and drained)
1/2 lb fresh mushrooms, chopped
2 tablespoons chopped seeded jalapeno peppers

Directions

1 In a 1 1/2 quart slow cooker, combine the Cheez Whiz and soup; cover and cook on low for 30 minutes or until cheese is melted, stirring occasionally.
2 Stir in the broccoli, mushrooms, and jalapeno; cover and cook on low for 2 hours or until heated through.
3 Serve with vegetables or chips.

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