Homemade Butterfingers
Cook Time
20
mins
Calories
159
Serving Size
2
Carbs
4.5
Fat
11
Protein
8.6
description
Easy way to get rid of that extra candy corn
ingredients
1 lb candy corn
16 oz jar honey roasted peanut butter
16 oz chocolate candy coating
directions
Melt candy corn in microwave on high for 1 minute. Stir and continue cooking in 15 second intervals till melted, stirring at each interval. Stir in peanut butter and spread in an 8x8 pan lined with parchment paper. Cool completely and dip in melted chocolate.