Banana Sushi Rolls
Cook Time
10
mins
Calories
349
Serving Size
1
Carbs
45
Fat
17
Protein
11
Photo by:
peanutbutterboy
description
Really Fun Stuff!
ingredients
1 tortilla or wheat bread
2T peanut butter
1 banana
optional:
raisins
cinnamon
honey or agave
directions
1. Spread a thin layer of peanut butter across the entire tortilla (or rolled out wheat Bread), leaving about 1/4″ gap at the edge. Sprinkle any toppings or seasonings on top of the peanut butter. Bend/mush the banana in an attempt to straighten it and place in the middle of the tortilla. Roll up the tortilla/bread tightly and leave seam-side down on the plate.
2. Cut into 8 pieces with a small pairing knife. Drizzle honey, cinnamon, etc... on top.
3. Final and most important step: eat with chopsticks.