Nutella French Toast
                    
                        
                            Cook Time
                            20
                            mins
                        
                        
                            Calories
                            178
                        
                        
                            Serving Size
                            4
                        
                     
                    
                        
                            Carbs
                            38
                        
                        
                            Fat
                            2.1
                        
                        
                            Protein
                            3.5
                        
                     
                 
                
                        
                            Photo by:
                            usarecipes4you
                        
                
                
                    
                        
description
                        LOVE Nutella!!
                    
                    
                        ingredients
                        
- 10 slices of white bread
- 10 teaspoons of nutella
- 1 large egg
- 1 and 1/2 tablespoon milk
- 1/2 cup sugar
- 1 tablespoon ground cinnamon
- butter, for frying
 
 
                    
                        directions
                        
- Remove the crusts from the slices of bread. Discard the crusts.
- Roll each slice of bread with a rolling pin. Spread each slice of flattened bread with one teaspoon of nutella, spreading on one side of the bread to the length of the bread. Roll the bread up tightly, sealing shut with a dab of nutella.
- In a bowl, whisk the egg and milk until combined.
- In a shallow dish, combine the sugar and cinnamon and mix well.
- Heat some butter in a skillet. Dip each roll in the egg mixture until coated, then placing in the hot skillet. Lightly fry until golden brown all over, then roll in the cinnamon sugar mixture. Serve immediately.
from USArecipes4you.blogspot - more here!