Cinnamon Roll Casserole

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Cinnamon Roll Casserole

Photo by: Lemon Tree Dwelling

Description

Makes your house smell AWESOME too :)

Details

Cooking Time: 20
Recipes Makes: 8
Calories: 416
Carbs: 44.8
Fat: 23.9
Protein: 8

Ingredients

  • 2 (17.5 oz.) cans refrigerated cinnamon rolls
  • 2 Tbsp. melted butter
  • 4 eggs
  • 1/2 c. milk
  • 1/4 c. brown sugar
  • 2 tsp. cinnamon
  • 1 tsp. vanilla
  • 2 Tbsp. cream cheese, softened
  • 1 Tbsp. milk

Directions

  1. Preheat oven to 350 degrees.
  2. Remove cinnamon rolls from packages and cut each roll into sixths.
  3. Drizzle melted butter in 9x13 inch pan.
  4. Spread cinnamon roll pieces evenly in pan.
  5. In a separate bowl, combine eggs, milk, brown sugar, cinnamon, and vanilla. Whisk until combined.
  6. Pour egg mixture over cinnamon rolls.
  7. Bake at 350 degrees for 20 minutes...
    Head to LemonTreeDwelling.com for the complete recipe :)

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