Cinnamon Roll Casserole
Cook Time
20
mins
Calories
416
Serving Size
8
Carbs
44.8
Fat
23.9
Protein
8
Photo by:
Lemon Tree Dwelling
description
Makes your house smell AWESOME too :)
ingredients
- 2 (17.5 oz.) cans refrigerated cinnamon rolls
- 2 Tbsp. melted butter
- 4 eggs
- 1/2 c. milk
- 1/4 c. brown sugar
- 2 tsp. cinnamon
- 1 tsp. vanilla
- 2 Tbsp. cream cheese, softened
- 1 Tbsp. milk
directions
- Preheat oven to 350 degrees.
- Remove cinnamon rolls from packages and cut each roll into sixths.
- Drizzle melted butter in 9x13 inch pan.
- Spread cinnamon roll pieces evenly in pan.
- In a separate bowl, combine eggs, milk, brown sugar, cinnamon, and vanilla. Whisk until combined.
- Pour egg mixture over cinnamon rolls.
- Bake at 350 degrees for 20 minutes...
Head to LemonTreeDwelling.com for the complete recipe :)