Shrimp Rolls
Cook Time
17
mins
Calories
58
Serving Size
16
description
Shrimp inside rolls....what could go wrong
ingredients
1 (8 ounce) package refrigerated crescent dinner rolls
16 small cooked shrimp
seafood cocktail sauce, to top each crescent
directions
1 Preheat oven to 350*.
2 Seperate crescent roll dough into 8 triangles. Cut each triangle in half. Place 1 cooked shrimp in center of each small triangle; top with cocktail sauce. Fold into crescent shape; moisten sides with water; crimp sides in a decorative pattern.
3 Bake for 12 minutes or until golden brown and slightly puffed.