Use Broth instead of butter when sauteing veggies

Use Broth instead of butter when sauteing veggies

Use Broth instead of butter when sauteing veggies

When you Saute Veggies - Use Broth instead of Butter or Oil if you want to make it a little "lighter". It's healthier, and you'll have crispy, seasoned vegetables without using heated, oxidized oil 

Pour in just enough broth to cover the bottom of the pan, and cook, lid on, until tender