How fresh are your eggs?
Get to the bacon faster :)
Stale Bread?
Shiny Pie Crust!
Shells in the batter?
Bread fresh?
Mason Jar fun!
Too much grease?
Omelets and quesadillas
Separate Eggs
Bacon Weave
Flip it over
Deviled Eggs
Easy Peel
Hard Boiled Eggs
Bake your bacon
Save Save
Egg Separater
Different cooking
Testing
bacon
No smell
No stick
Cut near open flames
Cut instead of peel
Handy little Chart
Great for toasted sandwiches
Egg slicer to cut cheese, won't squish mozzerella
Separate your bacon before you freeze it.
Old egg shells help the garden
Don't store potatoes and onions together
2 loaves one pan
Bacon Hearts
Make your Onions Last longer with paper bag
Add Baking soda to caramelize onions faster!
Dicing a whole onion, keep it together by not removing root