Apple Glazed Pork Chops
Cook Time
20
mins
Calories
354
Serving Size
4
Carbs
21
Fat
10
Protein
45
description
Your welcome!
ingredients
1 Tablespoon vegetable oil or butter
4 boneless pork chops
½ teaspoon ground sage
Salt and Pepper
2 large Granny Smith apples, cored and thinly sliced
2 Tablespoons sugar
½ teaspoon ground cinnamon
directions
1. Heat oil or butter in large skillet over medium heat.
2. Add pork chops and sprinkle with sage. Cook for 4 minutes, turn and cook for 4 minutes more.
3. Season with salt and pepper. Remove pork chops and keep warm
4. Add apples, sugar and cinnamon to skillet, reduce heat to low and cover.
5. Cook for about 5 minutes and gently stir. Serve over pork chops