Monkey Bread

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Monkey Bread

Description

Man this is GOOD

Details

Cooking Time: 45
Recipes Makes: 10
Calories: 354
Carbs: 41
Fat: 20
Protein: 4

Ingredients Related Tips

3 (7 1/2 ounce) cans biscuits
1/2 cup sugar
1 1/2 teaspoons cinnamon
1/2 cup butter

Directions

1 Preheat oven to 350 degrees and grease a bundt pan.
2 Cut biscuits into quarters.
3 Combine cinnamon and sugar and roll the biscuit pieces in the mixture. Drop the dough into the bundt pan, place them evenly around the pan.
4 Heat the brown sugar and butter in a small saucepan on medium heat.
5 After it starts boiling, pour evenly over the top of the dough in the pan.
6 Bake for 25-30 minutes.
7 Let cool for 15 minutes in the pan, and then turn the pan upside down onto a plate and tap with the back of a spoon to loosen.

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Comments

7/28/2014

they are dinner rolls that are uncooked

2/27/2014

Please can you explain to an Englishwoman what you mean by 'biscuits' as here, biscuits are cookies.

9/24/2015 9:02:04 PM

great easy recipe! Kids friendly as well of coarse.

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