Bacon Cheese Biscuits
Cook Time
20
mins
Calories
386
Serving Size
6
Carbs
22
Fat
23
Protein
21.6
Photo by:
Mrs. Happy Homemaker
description
You can stuff anything into biscuits!
ingredients
- 2 cans of crescent rolls (you can use biscuits too)
- Cheese (Whatever type you like)
- 12oz or 16oz package of bacon, cooked
- flour for dusting (optional)
directions
- Preheat your oven to 375 degrees. Spray a baking sheet with non-stick cooking spray. Lightly flour your work surface.
- Unroll one can of crescent rolls (or 1/2 can of biscuits) on your work surface. Using your hands or a rolling pin, press the seams together and lightly press & stretch a little into a nice rectangle.
- Add a layer of cheese
- Add a layer of bacon.
- Unroll the remaining can of crescent rolls on top & press all the seems together both on top and all around.
- Using a pizza cutter or a knife (I prefer a pizza cutter personally) slice into squares.
- Place on a Baking Sheet so the squares are touching.
- Bake for 12-15 minutes, or until the top of the crescent rolls are lightly browned. Remove from the oven & cool on a wire rack for 3-5 minutes.
- Enjoy!!
fromĀ MrsHappyHomemaker.com - Full step by step and much more here!