How fresh are your eggs?
Shiny Pie Crust!
Too much salt?
Save Potatoes
Cracked Sausage?
Easy Slicing!
Shells in the batter?
Hard Cheese?
Not too fluffy?
Omelets and quesadillas
Separate Eggs
Deviled Eggs
Easy Peel
Hard Boiled Eggs
Elevate
No sticky
Crispy Fries
Crock Pot
Save Save
Egg Separater
Different cooking
Milk
No smell
No stick
Multi-use
Save Apples
Cut near open flames
Cut instead of peel
Handy little Chart
Egg slicer to cut cheese, won't squish mozzerella
Old egg shells help the garden
Wash a lot of potatoes at once in the dishwasher
Don't store potatoes and onions together
Make your Onions Last longer with paper bag
Add Baking soda to caramelize onions faster!
Dicing a whole onion, keep it together by not removing root