Bacon Beef Sliders

Description

Love ALL those words!!

Details

Cooking Time:		30
Recipes Makes:		15
Calories:		288
Carbs:		8.6
Fat:		11.2
Protein:		38.1

Ingredients

• 15 Slider buns
• 12 oz. Roast Beef, slices (about 10 slices)
• 8 slices Bacon
• 6 Cheddar Cheese slices
• 3 Tbsp Butter, melted
• 2 tsp Poppy seeds

Directions

1. Preheat oven to 350°F.
2. Place the bottom half of the slider buns in a greased casserole dish.
3. Place a layer of roast beef over the bottom buns.
4. Top with a layer of cheddar cheese slices.
5. Finish with a layer of Bacon slices.
6. Place the top buns on the sliders.
7. Cover the dish with foil and bake for 10 minutes, then remove the foil, brush the slider buns with melted butter and sprinkle with poppy seeds.
8. Continue baking for another 10 minutes.
9. Enjoy!

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