Zucchini and Cheese Casserole

Print Friendly Version Log in to bookmark!
Zucchini and Cheese Casserole

Description

Great Side or meal

Details

Cooking Time: 30
Recipes Makes: 8
Calories: 137
Carbs: 3
Fat: 10
Protein: 9

Ingredients Related Tips

1 - 1 1/2 pounds of zucchini or yellow squash
1 1/2 cups of cheddar cheese (adjust for how much cheese you desire)
4 pieces of bacon, diced
salt and pepper

Directions

Slice the squash and place on bottom of casserole dish. Sprinkle with salt and pepper. Put a layer of cheese on top. Place a few diced pieces of bacon partially cooked on top. Repeat layers according to your wish. Bake at 350 F. for 30 minutes. Serves 4

Related Recipes

Bacon Sheet

Great way to make sure the bacon doesn't fall off your sandwich :)

Crispy Cheese Bites

You need a frying pan...

Breadless BLT - BACON CUPS

You know what's great in a Bacon Cup? - MORE BACON!!

Comments

Login to Submit a Comment