Cheddar Pasta Side
Cook Time
150
mins
Calories
412
Serving Size
12
Carbs
25
Fat
28
Protein
16
description
I like to use Spiral Pasta
ingredients
1 (16 ounce) package spiral pasta
2 cups half-and-half cream
1 (10.75 ounce) can condensed Cheddar cheese soup
1/2 cup butter, melted
4 cups shredded Cheddar cheese
directions
1.Cook pasta according to package directions; drain. In a 5-qt. slow cooker, combine the cream, soup and butter until smooth; stir in the cheese and pasta. Cover and cook on low for 2-1/2 hours or until cheese is melted.