Chicken and two sides
4 medium potatoes, cut2 c. green beans, cut1 lb chicken breasts1/2 c. butter1 package Italian dressing mix
1. Cut green beans up. Line one side of the pan with green beans.2. Cut potatoes up. Line opposite side of pan with the potatoes.3. Line the chicken breasts down the middle of the baking dish.4. Cut butter up and layer over the green beans, potatoes and chicken. Sprinkle Italian dressing over the entire pan. Cover with foil.5. Bake at 350 for 1 hourYou can add breadcrumbs, chopped garlic, and a little oil for a great variation!
Great way to portion control the carb!
Best Fries - Mama Makes them!
An assortment of soft and crunchy!
This is one of my favorite dinners. Its so easy and makes few dishes. I only use mostly olive oil on the whole thing instead 1/2 cup butter crumble 2 tsp potatoes chicken.
So I made this tonight but with mixed California style veggies and a package of cheddar bacon dip mix as didn't have any beans or Italian dressing mix. It was fantastic!