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3-Ingredient PB Cookies

Cook Time
15 mins
Calories
294
Serving Size
8
Carbs
31
Fat
17
Protein
9
3-Ingredient PB Cookies
Photo by: Grace Crawford
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description

Easy, Fast, Delicious No-Fail

ingredients

1 Cup Peanut Butter, 1 Cup Sugar, 1 Egg

directions

Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper

Combine the peanut butter, white sugar and egg. Mix until smooth.

Drop spoonfuls of dough onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 6 to 8 minutes. Do not overbake! These cookies are best when they are still soft and just barely brown on the bottoms.

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comments:

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I just used this recipe and put the whole thing in an oversized mug (sprayed with butter), then microwaved it at 50% power for 6min 70% 2min 30sec, it's like a gigantic peanut butter cookie!
7/12/2016 6:33:21 AM
omg i should try that mine are baking right now!!
3/29/2017 8:31:21 PM
I made this and it was so delicious my boyfriend asked me to make another batch for him bring work!
7/22/2018 2:24:32 PM
Bake time is off. They are too gooey after 6-8 minutes. Baked mine for 20 minutes and they were still I was unable to pick them up without falling apart. taste great though!
2/18/2019 6:12:22 PM
tasted like booty :(
5/11/2019 1:13:47 AM
Too much sugar for 1 cup of peanut butter so maybe 1/2 a
8/3/2019 10:16:50 PM
For my 2 inch cookies (~1" each on the baking tray), I did 325 degrees for 15 mins. These expand btw so leave a couple of inches in between cookie. Also, are DELICIOUS! Soft and chewy inside... <3
5/16/2020 6:01:48 PM
Tasted like ass
11/28/2020 11:58:54 PM
To the people who say it tastes like butt :: Why don't you stop being cheap asses and make with all ingredients.
1/26/2021 8:45:44 PM
for how long is it suppose to bake for ?
1/28/2014
Until it's done.
1/31/2014

3-Ingredient PB Cookies

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3-Ingredient PB Cookies

Photo by: Grace Crawford

Description

Easy, Fast, Delicious No-Fail

Details

Cooking Time: 15
Recipes Makes: 8
Calories: 294
Carbs: 31
Fat: 17
Protein: 9

Ingredients

1 Cup Peanut Butter, 1 Cup Sugar, 1 Egg

Directions

Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper

Combine the peanut butter, white sugar and egg. Mix until smooth.

Drop spoonfuls of dough onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 6 to 8 minutes. Do not overbake! These cookies are best when they are still soft and just barely brown on the bottoms.

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Easiest peanut butter cookies everrrrr.

EASY hard boiled eggs
EASY hard boiled eggs

The easiest, most effective way to hard boil an egg (no green rings around yolks!)

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No Flour - Hope I got this right, if I did your family will love it!

Comments

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