Chicken Mississippi Roast
Cook Time
360
mins
Calories
731
Serving Size
2
Carbs
96.4
Fat
11.8
Protein
62.4
Photo by:
FoodGasmRecipes.com
description
Full meal in the Slow Cooker - Mississippi Roast style
ingredients
- Two boneless skinless chicken breasts
- 3 cups whole green beans (fresh)
- 5 medium red potatoes (cut up in chunks)
- 1 package dry ranch dressing mix
- 1 package dry chicken gravy mix (or dry onion soup mix)
- 1/2 stick butter
- 1/3 cup water
directions
- Wash and place green beans on one side of the Crockpot.
- Place cut potatoes on the other side and the chicken in the center.
- Mix together the Dry Mixes and Sprinkle evenly over the chicken.
- Place the 1/2 stick of butter on top.
- Slowly pour water on vegetables (not chicken).
- Cook on low heat for 6-8 hours until chicken is done and tender.
from FoodGasmRecipes.com - more details here!