Stuffed Breakfast Potatoes
Cook Time
20
mins
Calories
357
Serving Size
1
Carbs
15.9
Fat
23.2
Protein
21.4
Photo by:
OurBestBites.com
description
What an awesome brunch idea!!
ingredients
- baked potatoes, fully cooked and slightly cooled
- melted butter
- kosher salt and black pepper
- shredded cheese (your choice)
- eggs
- additional fillings of your choice: sauteed vegetables, bacon or ham, etc.
directions
- Preheat your Oven to 350
- Slice the top off your cooked potato
- Scoop out the middle
- Brush the inside with a little butter, salt, pepper, cayenne, etc... (if you like em a little spicy)
- Start layering your toppings starting with the Cheese
- Add whatever else you like, Peppers, Bacon Bits, Ham, etc...
- Crack an egg on top, then MORE CHEESE :)
- Place on a baking sheet and bake for 20 minutes until the whites are set'
- Enjoy!!
You can also try THIS TECHNIQUE where you put the top of the potato in FIRST, maybe even layer it after the cheese!
from OurBestBites - See FULL Step by Step instructions here!