Chocolate Caramel Mug
Cook Time
2
mins
Calories
546
Serving Size
1
Carbs
86
Fat
21
Protein
14
Photo by:
Bellalimento.com
description
2 minutes
ingredients
4 tablespoons all purpose flour
4 tablespoons sugar
3 tablespoons unsweetened cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon salt
1 egg beaten
3 tablespoons skim milk
1 tablespoon vegetable oil
2 salted caramels - you can use the candies or the syrup.
directions
1. Into a small bowl add: flour, sugar, cocoa, baking powder, salt, egg, milk, and vegetable oil. Mix to combine.
2. Pour mixture into a regular sized coffee mug. Drop caramels into center of mixture one at a time.
3. Microwave on high for one minute and 30 seconds. If needed {if cake batter is still gooey}, microwave on high for up to an additional 30 seconds.
submitted by bellalimento.com - much more here!